Quick Facts

• Location: 5668–5720 SE 119th St, Oklahoma City, Oklahoma 73165
• Type: Urban lake fishing access
• Water Type: Kitchen Lake
• Access: Public fishing access; posted regulations apply
• Fishing License: Oklahoma fishing license requirements apply
• Best For: Catfish, bass and panfish
• Best Time to Fish: Spring through fall; early morning and evening during summer
• Common Species Nearby: Channel catfish, largemouth bass, sunfish and other warm-water species
• Tackle Style: Light to medium freshwater tackle
• Shore Fishing: Available from suitable designated areas
• Night Fishing: Check current access hours
• Amenities: Basic lakeside recreation; facilities may be limited

Overview

Kitchen Lake provides a convenient freshwater fishing destination in southeastern Oklahoma City. Its smaller size offers a different experience from nearby Lake Stanley Draper, making it suitable for anglers looking for a simpler bank-fishing outing close to the city.

The lake provides opportunities for common Oklahoma warm-water species, with catfish, bass, and panfish among the primary targets. Seasonal changes in water temperature can strongly influence where fish are located.

Fishing Tips

Worms beneath a bobber are a simple option for sunfish, while bass anglers can work soft plastics, spinnerbaits, and small crankbaits around vegetation and other shoreline cover.

For catfish, try an appropriate bottom rig in deeper water. During summer, concentrate on early morning and evening when fish are more likely to move into shallower areas.

Bottom Line

A convenient Oklahoma City fishing lake for anglers seeking relaxed shore fishing for catfish, bass, panfish, and other warm-water species.